At Renegade Chicken Kitchen, we know quality birds.
We operate on the fundamental belief that there’s a better way to do chicken–often painfully generic, boring and greasy, we don’t believe chicken is being given the opportunity to reach its true potential. That’s why we pride ourselves on doing things differently.
Our chicken is always Canadian-raised and antibiotic free, sustainably farmed, never frozen and marinated for a minimum of 24 hours before it’s hand-dipped, fried and tossed in our signature secret blend of seasonings. We’re also a proud scratch kitchen. We bring in fresh, whole ingredients and anything we can make from scratch, we do–from our sauces & seasonings to our fresh buns that we bake in-house daily.
Whether you’re enjoying signature chicken fingers, crispy chicken sandwiches or wings–experience better chicken from Renegade Chicken.